Plaza Dorrego is home to Feria San Telmo every Sunday, a huge, open air antique market. The Plaza was empty this morning except for a few vendors selling assorted junque. We wandered around the Galería Mercado de San Telmo. It's a 100+ year old indoor market. We usually hate such places, but this one wasn't the "two sweatshirts for $5" variety. There were antique cameras, antique suitcases, beautiful wool scarves, jewelry, fresh pastries, and several butchers. We watched as locals ordered meat and supervised every detail of how it was cut and packaged.
San Telmo has dozens of antique shops, but it also has a lot of leather shops. There are beautifully made Hermes look-alikes, available in a zoological panoply of different animal hides. Cow hair Kelly? Check. Crocodile Birkin? It's there too. The bags aren't inexpensive, except by comparison to the genuine articles. Then there are the lighting stores. They're everywhere! Do the people of Buenos Aires really buy so many more lamps than the rest of us? We window shopped, but we only went into one store: El Rincon de los Duendes.
We paid a visit to Casa Bolivar, the San Telmo B&B where we originally planned to stay. It's a beautiful building, and it's representative of the architectural style we saw all over San Telmo. We never found out why Casa Bolivar canceled our reservation, but we learned at TripAdvisor that they canceled a lot of reservations. The buzz is that they, like so many Buenos Aires B&Bs, are unlicensed and were shut down by the city until they comply with licensing requirements.
Not far from the Gnome shop, we spotted El Establo, a restaurant that our friend Margaret highly recommended to us. Margaret told us she visited El Establo three nights in a row for the incredible palmitos and sweetbreads. We made a mental note of its location, and returned at 2PM for lunch. Our table had a nice view of the grill, which was in the middle of the restaurant, just as Margaret had described. We started with the ensalata de la casa, the only salad on the all-Spanish menu with palmitos. Margaret had described it as a dinner plate covered with a triple layer of palmitos - nothing else; no sauce or dressing. Our ensalata was not Margaret's ensalata.
Not to worry. We have eleven more nights in Buenos Aires.
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